Fine Cooked Sausages
MeatProcessing expertise in the fine cooked sausages field. We provide consulting services for the development, optimization, and improvement of technological processes for the following product types:
MeatProcessing Expertise in Category Fine Cooked Sausages
Consulting services are provided for the development, optimization, and improvement of products specific to this category.
Frankfurters / Wieners / Hot Dogs
Frankfurters belong to the fine cooked sausage group, made from category II and III meat with added fat. Required machin...
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Fine Salamis (Posebna, Extra, Parisian types)
Fine cooked sausages with diverse flavors and textures. Produced from category II and III meat with added fat and spices...
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Posebna Sausage
A special fine cooked sausage with a distinctive taste and texture. Made from category II and III meat with added spices...
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Doktorskaya / Russkaya Sausage
Premium fine cooked sausages with a specific taste and texture. Produced from category I and II meat with the addition o...
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