Dry Cured Meat Products
Dry Cured Beef Rump Steak
Consulting Expertise
Beef rump steak, a dry cured product from beef with a specific taste and texture. Made from quality beef rump steak salted and dried under controlled conditions. The result is a top-quality product with a characteristic taste and texture.
Key Benefits:
- Increased efficiency and yield
- Improved product safety and quality
- Reduced production time
Similar Products
View allDry Pork Loin (Pečenica)
Dry boneless pork loin (laks kare) or "suva pečenica", which after salting and aging, is prepared for the drying and smoking process. A traditional product that must be standardized for salt content and maturation weight loss.